Don’t forget Mother’s Day is on the 31st!
New

Ocelot Chocolate - Island Sea Salt

A rich, tangy 70% dark chocolate made from cocoa beans grown sustainably in Africa. Cooled with a touch of Scottish sea salt.

Handmade, designed and packaged in a micro chocolate factory in the old port of Leith, Edinburgh.

Ingredients from organic production.

Produced in a factory that handles almonds, bee pollen and milk.

75g

This product is currently out of stock